Nan Xiang Xiao Long Bao
Flushing's Legendary Michelin-Recommended Soup Dumpling Capital
Nan Xiang Xiao Long Bao in Flushing is widely hailed as the birthplace of New York City's modern soup dumpling obsession. Since 2006, master dim sum chefs have folded paper-thin wrappers around rich, piping-hot pork and crab broth.
Active Specials & Happy Hours at Nan Xiang Xiao Long Bao
Weekday Dim Sum Lunch Special: Soup Dumplings & Crispy Buns Combo
Order any basket of 6 signature soup dumplings and get a free order of crispy pan-fried pork buns and hot jasmine tea. Monday through Friday until 3 PM.
Digital Menu Preview
Live dynamic menu items, chef recommendations & dietary tags
Crab Meat & Pork Soup Dumplings (6 pcs)
Paper-thin delicate dumpling wrappers loaded with savory pork and rich Maryland-style blue crab broth
Black Truffle Soup Dumplings (6 pcs)
Decadent steamed soup dumplings infused with aromatic Italian black truffles and Berkshire pork
Classic Heritage Pork Xiao Long Bao (6 pcs)
The traditional Shanghai classic with savory ginger-scallion pork and piping-hot broth
Pan-Fried Crispy Pork Buns (Sheng Jian Bao)
Fluffy yeasted steamed buns pan-fried to a golden crunchy bottom with juicy pork and sesame seeds
Scallion Pancake with Braised Sliced Beef
Flaky layered pan-crisped scallion pancake wrapped around five-spice braised beef and hoisin sauce
Dan Dan Noodles in Spicy Sesame Sauce
Handcrafted wheat noodles tossed in roasted chili oil, Sichuan peppercorn sesame paste, and minced pork
SpicyShanghai Braised Pork Belly (Hong Shao Rou)
Slow-simmered caramelized pork belly glazed in sweet aged dark soy sauce with hard-boiled tea eggs
Wok-Tossed Shanghai Bok Choy with Garlic
Crisp baby bok choy flash-saut茅ed with minced garlic and sesame oil
Vegetarian, GFCrispy Sweet & Sour Riblets
Tender bone-in spare ribs wok-tossed in Zhenjiang black vinegar reduction and sesame seeds